Chia Pudding

I've tried many bowls of chia pudding, and to be honest I've found most of them quite unappetising.
I don't know why, but they either taste too much like coconut, or just plain bland.

Thankfully I've created my own version.

My Chia Pudding has a sweet base of maple, banana, vanilla & cinnamon - creating fool proof delicious flavour.
The pudding can also be topped with nut butter, dried fruit and granola for even more yum.  
 
Enjoy!

Love Alex, Ballerina Bites. xx 
PS: Be sure to tag me @ballerina_bites so I can see your wonderful recreations! 

Ingredients
½ small ripe banana
½ cup water
¼ cup milk
½ tbsp maple syrup
½ tsp ground cinnamon
⅛ tsp vanilla extract
Pinch of salt
¼ cup chia seeds

Toppings
Nut Butter
Granola 
Fresh or dried fruit

Method
In a bowl mash the banana using a fork.
Add water, milk, maple syrup, cinnamon, vanilla, salt and chia seeds - stir until combined.
Cover and refrigerate chia pudding overnight.
The next morning top with your favourite toppings.

 Serves 1
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