Recipes with minimal ingredients are recipes I love to create, as it communicates that healthy eating doesn’t have to be complicated nor time-consuming.
My Peanut Butter Cream with Berries combines just five ingredients- yoghurt, peanut butter, maple syrup, vanilla and fresh berries. This recipe is ideal as a snack option, and when served in cocktail glasses, it’s a delightful, stress-free dessert.
1 cup natural full fat unsweetened yoghurt
⅓ cup smooth 100% peanut butter
¼ - ⅓ cup maple syrup
¼ tsp vanilla extract
A punnet of fresh raspberries
Whisk all ingredients in a bowl (except the raspberries), until combined and smooth.
Serve in glasses/ jars of choice and top with fresh raspberries.